CALF News Aug./Sept 2018

11 CALF News • August | September 2018 • www.calfnews.net Lactipro advance ® fromMS Biotec is a proven solution for reducing hay consumption, accelerating transition to a high energy diet and reducing days on feed. Studies show cattle drenched with Lactipro advance consume 82.9 pounds less hay per head in a 140 day feeding period.* Rethink your options with Lactipro advance . *Read full report at MSBiotec.com, “The Effect of Lactipro advance® in a Conventional Versus Accelerated Step-Up Program”. Are rising hay costs eating into your profitabi l ity? There IS a solution. Contact MS Biotec to learn more. 1300 Kaw Valley Road • Wamego, KS 66547 877-907-5315 sales@msbiotec.com • MSBiotec.com It’s time to step up. More aggressively. More profitably. Proudly made in the U.S.A. 7.28x4.875 4c (h)-Calf News.indd 1 5/1/18 9:27 AM to animals and pet products. Using the latest fad of backyard chickens as an example, she noted that kissing your chickens is one way to get Salmonella . During a quick-answer session, Dr. Nichols pointed out that regulations come from a variety of agencies such as FDA, USDA, various state organiza- tions and, in the case of petting zoos, no one.“It’s the wild, wild west out there,” Nichols said. Her real job is to head up a team of detectives, seeking clues for outbreaks such as the recent lettuce and cut fruit cases. The question becomes, what can be done when they find it, and will they have the right drugs available when they do? Other viewpoints On the retail side, Jessica Rosen, manager of sustainability and purpose for Taco Bell (named for its founder, Glen Bell), represents 6,850 outlets in 28 countries with 350 franchises and 42 million customers. They use 400 million pounds of ground beef and steak per year. Rosen sited the industry’s beef quality assurance guidelines as a quality standard. Mark Gardiner, President of Gardiner Angus Ranch, spoke for producers. ONE HEALTH INITIATIVE Continued from page 9 Tom Jones of Hy-Plains closed the meeting, thanking all for their participation. “Every animal is connected to a human,” Gardiner said.“Our business is all about people.” He noted that there are 750,000 producers in the cow-calf, stocker and feedyard industries today. The average age of ranchers is 58; 80 percent of the ranches are family owned; and the aver- age herd is 40 head.“I’m really bullish on beef,” Gardiner said. In our war with bacteria, common sense and the consideration of other ways to do what we are doing have to be on our minds. The final word for the day is judicial – judicial use of drugs in humans and animals, and a careful analysis of the why, where and for what reason.  The One Health Initiative seeks to provide “science-based solutions to reduce antibiotic use in food animal production.”