Category: Special Feature
Third-Generation Ranch Sees Pastures Thrive After Surviving 2024 Wildfires
By Larry Stalcup Contributing Editor Sideoats grama, buffalo grass and other native forages thrived in late June as generous, above-normal rainfall blessed the northeast Texas
California & Arizona Cattle Feeders Meeting a Great Event in San Diego
By Julie Barnett Contributing Editor A full room welcomed the presenters for the California & Arizona Cattle Feeders Meeting that took place at the
Beef Byproducts – More Than ‘Drop’
By Patti Wilson Contributing Editor Say the word beef. What image shows up in your head? I’m 99 percent sure it will be a burger
The Unknown Primal Ground Beef Production Depends on Lean Trimmings
By Burt Rutherford Contributing Editor “The demand for those upper two-thirds Choice and Prime cuts is absolutely prevalent. But the real driver for this market
Novonesis a New Beginning
By Patti Wilson Contributing Editor Novonesis means “a new beginning,” so says the Novonesis website. I visited with Steve Lerner, Ph.D., about the
Norbrook Develops New Dewormer
By Patti Wilson Contributing Editor Eric Moore, DVM, Norbrook director of technical services-North America, and I visited after the Cattle Industry Convention to
Keep Your Herd Healthy
By Larry Stalcup Contributing Editor What a time to raise and sell cattle. We’re seeing 500-pound calves top $350 to $400 per cwt. at the
Be a Price Maker
By Larry Stalcup Contributing Editor When Andy Holloway and his committee brainstormed the first Hemphill County Beef Conference 11 years ago, they envisioned a forum
The Dollars and Sense in Silage Bagging
Improved feed management involves much more than how to store it. Expanding your thinking can save tens of thousands of dollars annually while enhancing nutrition
Only the Words Are Different Cattle Producers Are Pretty Much the Same Everywhere
By Burt Rutherford Contributing Editor “It’s the same. We just use different words.” Of the many things Mia Doering saw and learned during her time