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Remembering Paul Engler
By Jim Whitt Contributing Editor When I was a young salesman with Purina, Frontier Feed Yard in the Texas Panhandle was part of Paul Engler’s
By Patti Wilson, Contributing Editor Greenwashing. What is that? It’s at the center of the
By Patti Wilson Contributing Editor Life can be hard; we all have experienced bad times.
By Larry Stalcup Contributing Editor The splendor of spring graced the rolling prairie surrounding Canadian,
By Larry Stalcup Contributing Editor Many producers and feeders are tired of hearing about “traceability.”
By Jim Whitt Contributing Editor When I was a young salesman with Purina, Frontier Feed Yard in the Texas Panhandle was part of Paul Engler’s
By Jim Whitt Contributing Editor When I was a young salesman with Purina, Frontier Feed Yard in the Texas Panhandle was part of Paul Engler’s
By Patti Wilson Contributing Editor Imagine some red faces in the anti-beef crowd. After decades of steady vilification by doctors, nutritionists and environmentalists, ruminants are
By Patti Wilson Contributing Editor U.S. cattle producers are at a certain disadvantage compared to European stockmen. Why? We are unable to benefit from the
By Betty Jo Gigot Editor & Publisher Some weeks are tougher than others and we here at CALF News had a bad one last week.
By Betty Jo Gigot Publisher “I’m tired of writing these disaster stories,” Larry Stalcup said when he submitted his Texas wildfire story. That particular disaster
All In
By Chris McClure
Beyond the Ranch Gate
By Blaine Davis
Calf’s Featured Lady
By Patti Wilson
Chuteside Manner
By Patti Wilson
Gypsy Wagon
By Betty Jo Gigot, Publisher
On the Edge of Common Sense
By Baxter Black
Recollections
By Betty Jo Gigot, Publisher
Rumblings from the Great White North
By Will Verboven
Where’s the Really Exceptional Beef?
By Contributing Editors
Whitt & Wisdom
By Jim Whitt