From Pasture to Policy: Why Presence Matters
June 10, 2025
By Megan Webb, Ph.D., Contributing Editor Spring green-up reminds us how quickly things can change – and that’s true not only in the pasture
By Megan Webb, Ph.D., Contributing Editor Spring green-up reminds us how quickly things can change – and that’s true not only in the pasture
By Megan Webb, Ph.D. Contributing Editor As spring unfolds, bringing fresh opportunities for growth, cattle producers have a unique moment to step into action. With
By Megan Webb, Ph.D. Contributing Editor Growing up near Washington, D.C., I always felt the weight of policy decisions on farm life. As a young
By Megan Webb, Ph.D. Contributing Editor Heading into 2025, the American beef industry is proving resilient amid economic challenges and shifting consumer habits. Even
By Megan Webb, Ph.D., Contributing Editor As fall rolls in, cattle producers are moving their herds from summer pastures to crop residues or dry lots
