Month: August 2021

Beef Trade is on the Table

By Megan Webb, Ph.D., Contributing Editor As agriculturalists, we are submerged in annual traditions and labor-rich experiences. For you, these experiences may include weaning, branding,

Read More »

Beef, the Best Is Yet to Be

By Blaine Davis, Contributing Editor In early by today’s standards, have returned to normal with some ventures beyond the “ranch gate” to the office, construction

Read More »

The Power of Purpose

By Jim Whitt, Contributing Editor Quint Finney started working at Frontier Feedyard when he was in high school, doing everything from washing tanks to painting

Read More »