CALF News is different from every other cattle industry publication because the editorial is different. CALF’s focus is on the people in the industry and the events, information and ideas that make the industry successful and cutting edge. CALF writers give you information you can’t get anywhere else, because it’s not published anywhere else. We invite you to read CALF to stay up-to-date on what’s happening in your industry.
By Larry Stalcup Contributing Editor Fed cattle prices have seen a steady rise since markets
By Larry Stalcup Contributing Editor (Editor’s Note: The strength of Mother Nature’s power was evident
By Blaine Davis Contributing Editor A few Saturdays ago, accompanied by my wife and our
By Patti Wilson, Contributing Editor Bob Hibberd racks up about 1,000
By Larry Stalcup Contributing Editor Fed cattle prices have seen a steady rise since markets tanked to under $100 per hundredweight (cwt.) in early 2020.
By Betty Jo Gigot, Publisher I can’t believe it’s time to publish the August/September issue of CALF News, but my summer has been different. Caught
All In
By Chris McClure
Beyond the Ranch Gate
By Blaine Davis
Chuteside Manner
By Patti Wilson
Gypsy Wagon
By Betty Jo Gigot, Publisher
Looking Ahead
By Rachel Lewis
On the Edge of Common Sense
By Baxter Black
Recollections
By Betty Jo Gigot, Publisher
Rumblings from the Great White North
By Will Verboven
Where’s the Really Exceptional Beef?
By Contributing Editors
Whitt & Wisdom
By Jim Whitt
