Month: April 2020
Meat Tax May Be On the Horizon
By Will Verboven, Contributing Editor It’s a ways down the road, but there seems to be a meandering trend toward a tax on meat. The
Sonny in San Antonio
Nation’s Beef Producers Welcome Sec. of Ag Sonny Perdue By Larry Stalcup, Contributing Editor Ready to get his hands on a juicy, Texas-sized burger, Secretary
Visiting Through Modern Technology
By Shane Koester, Contributing Editor I’m a 20-year-old sophomore at the University of Nebraska-Lincoln (UNL), majoring in animal science, minoring in Nebraska Beef Industry Scholars
The Experience of Beef
By Kristin Mackey, Contributing Editor This is the first in a two-part series about the writer’s enthusiastic foray into ranch life. Beef. It’s more than
Bucking the Trend
By Jim Whitt, Contributing Editor We live in a world of trends. Business trends, consumer trends, fashion trends, entertainment trends. Trends exert a powerful influence