Tag: Industry News
Weekly USMEF Audio Report: Senate Action Needed on Key Ag Trade Nominees
With important trade negotiations on the horizon, U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom says there is an urgent need for the
MERCK ANIMAL HEALTH PUSHES SUSTAINABILITY
By Larry Stalcup, Contributing Editor Debbie Lyons-Blythe has known the importance of ranch stewardship and animal welfare since she was a little girl in the
Cattle Feeders Hall of Fame Announces 2023 Inductees
14th Annual Banquet in New Orleans on Jan. 31 CENTENNIAL, Colo. (Oct. 31, 2022) – Cattle Feeders Hall of Fame inductees and industry award winners
Weekly USMEF Audio Report: USMEF to Honor Lighthizer, Saunders at Upcoming Conference
Ambassador Robert Lighthizer, who headed the Office of the U.S. Trade Representative under the Trump administration, has been selected to receive the U.S. Meat Export
Producer Owned Beef Packing Plant Launched In Amarillo
By Larry Stalcup Contributing Editor There’ve been thousands of cattle deals made in Amarillo. The Ware family’s Amarillo National Bank (ANB) has financed many of
Nebraska Ag in – and out of – the Classroom
by Micky Burch Officially named for the method of harvesting or “husking” corn by hand, Nebraska was dubbed the “The Cornhusker State” in 1945. You
July Beef Exports Stay on $1 Billion/Month Pace; Pork Exports Remain Below Last Year
U.S. beef exports again topped $1 billion in July and posted the fifth-largest volume on record, according to data released by USDA and compiled by
Weekly USMEF Audio Report: Halstrom Details Latest Red Meat Export Results, Including Another $1 Billion Month for Beef
U.S. beef exports again topped $1 billion in July and posted the fifth-largest volume on record, according to data released by USDA and compiled by
Weekly USMEF Audio Report: Seminar Educates Latin American Meat Processors on Attributes of U.S. Pork and Beef
The U.S. Meat Export Federation (USMEF) recently hosted meat processors from across Latin America for a further processing seminar held at the University of Nebraska-Lincoln.
Weekly USMEF Audio Report: Halstrom Observations on Post-COVID Return to Japan
Japan is one of the United States’ strongest trading partners for red meat, but continued COVID restrictions have limited the return of the foodservice sector